Position: Bartender, Araxi Restaurant
Reports to: Restaurant Director, Araxi Restaurant
The culinary cornerstone in the heart of Whistler Village, Araxi enjoys a long held international reputation for excellence in food, wine and hospitality. As an early pioneer of farm to table dining, Executive Chef Quang Dang’s seasonally focused menus celebrate the excellence of locally sourced ingredients. An extension of Araxi Restaurant + Oyster Bar, The Cellar by Araxi offers private dining for groups.
We are currently hiring experienced Bartenders. The ideal candidate must have a solid knowledge of classic and contemporary cocktails, a keen eye for detail, a welcoming persona as well as a passion for food and commitment to hospitality. Wine knowledge is an asset. If you are recognized for being team-oriented, motivated, energetic and organized, we invite you to apply.
Applicants must have Canadian citizenship, permanent resident status, CIS, or a valid work permit.