Thierry Cafe Celebrates Mother’s Day with Panache
FOR IMMEDIATE RELEASE
Thierry Cafe Celebrates Mother’s Day With Panache
– Specialty Choux Cakes for Every Mom’s Taste –
Vancouver, B.C. (April 24th, 2017) – Just in time for Mother’s Day, Thierry Cafe unveils a delectable line-up of cakes to celebrate Mom. Chef Thierry Busset has worked his magic with a selection of Instagram-worthy choux cakes perfect for every taste.
Choose from a symphony of flavours:
Raspberry Vanilla Almond that features a caramel and almond dipped choux pastry, vanilla bean pastry cream, vanilla bean whipped cream, and fresh raspberries;
Lemon Meringue choux pastry featuring lemon curd, light lemon cream, and toasted meringue; or
Malted Milk Chocolate and Honeycomb choux pastry, layered with malted milk chocolate pastry cream, light malted milk chocolate mousse, and honeycomb.
These simply devine creations are available in one size for $41.95, serving 8.
The cakes are available only on May 13th and 14th from 9 am onwards with pre-orders recommended by calling 604 608 6870 or by ordering online at email@example.com. Pick your Mom’s favourite and surprise her with a cake that shows your appreciation and affection throughout the year.
Thierry Cafe is located at 1059 Alberni Street and is open from 7 am to midnight on weekdays and 8 am to midnight on weekends and holidays.
Check out our other Toptable Group venues for Mother’s Day celebrations from brunch to dinner and more at toptable.ca/restaurants.
– 30 –
Celebrate #MothersDay with a glorious cake from @thierrychocolat to say “You’re great, Mom!”: www.thierrychocolates.com/seasonal-thierry-treats
ABOUT TOPTABLE GROUP:
One of Canada’s leading hospitality groups, Toptable Group has seven elegant yet approachable restaurants in Vancouver and Whistler: Araxi Restaurant and Oyster Bar and The Cellar by Araxi, Bar Oso, Il Caminetto (opening soon), CinCin Ristorante, Blue Water Cafe, West Restaurant, and Thierry Cafe. More information can be found online at www.toptable.ca.
Director of Communications
604 836 8005